Thai flavors, handmade with Pim's creative touch.

Strong-brewed Thai tea mixed with sweetened condensed milk and served over ice - rich, sweet, and creamy.

A sweet and creamy iced milk drink made with sala syrup - vibrant, nostalgic, and refreshing.

Bold Thai-style black coffee served over ice with a slightly smoky, deeply aromatic finish.

Golden-fried dumplings filled with aromatic Chinese chives and served with soy-vinegar dipping sauce.

Golden pan-fried pork dumplings, crispy outside and juicy inside, with classic soy-vinegar sauce.

House-made pork dumplings topped with bold numbing mala chili sauce and crushed peanuts.

Grilled chicken satay marinated in coconut milk and curry spice, served with cucumber relish and peanut dipping sauce.

Crispy fried egg rolls filled with vegetables and glass noodles, served with sweet chili sauce.

Crispy fried chicken wings glazed in a sweet and tangy tamarind sauce.

Rich Thai green curry simmered in coconut milk with eggplant, sweet basil, and fragrant Thai herbs.

Tofu $20 / Chicken $22 / Beef $24 / Shrimp $27

Spicy shrimp soup with coconut, lemongrass, and a bright, tangy Thai broth.

A signature fried rice with roasted red pork, cranberries, corn, peas, and crispy fried shallots.

Classic Thai fried rice wok-tossed with egg, onion, and tomato.

Chicken $21 / Beef $23 / Shrimp $24 / Crab $25

Fried rice tossed with pineapple, cashews, raisins, and curry powder for a bold, sweet-savory finish.

Tender chicken simmered in delicate broth with sesame oil and served over steamed jasmine rice.